Thursday, March 5, 2015

Grilled Chicken Sandwiches; Hawaiian bread, grilled chicken, eggs, avocados, kale, broccoli, brussel sprouts, cabbage, chicory, almonds, craisins, pumpkin seeds, poppy seed dressing, mayonnaise, salt, pepper.

Brown the bread over the stove and spread on the mayonnaise.

Lay down a bedding of kale salad and cut open an avocado.

Cook the eggs, over easy, and season it with salt and pepper.

Grill some chicken and add it to the pile.

Stack it altogether, and you've got yourself a delicious sandwich in no time.

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