Thursday, May 26, 2016

It's high time I start cooking again! So I went back into the kitchen armed with fresh ingredients and sharp tools.

bacon wrapped asparagus; bacon, asparagus.




red and white quinoa


elotes; corn, cotija cheese, tomatoes, mayonnaise, lime, butter, salt, pepper.




posted by Anonymous
labels ,

1 comment:

Subscribe to: Post Comments (Atom)